This dish reminds me very much of home. Braised pork belly served between slices of steamed buns were a frequent fixture of casual Sunday lunches, and I've found it a bit silly that pork belly buns in New York City are such a gourmet foodie item. I've had pork belly buns at a few places: … Continue reading Kong Bak (Braised Pork Belly/扣肉)
Month: October 2012
Bacon Cornbread Pancakes
I've had a really random hankering for pancakes - something I never crave for - and then once I made my first ever batch with a really excellent recipe from Allrecipes, I've been making them in various incarnations since. Based on experience, we know that cornbread is often studded with bacon. We also know that … Continue reading Bacon Cornbread Pancakes
Want Dessert 