Don't these brownies look like they have a crispy bacon topping? Yeaaahhh. Unfortunately (or fortunately, depending on who you ask), those golden brown curls with the white edges aren't crisp-roasted bacon strips. They are actually formed by marshmallows. Pretty neat, eh? I saw this recipe on Cookie Madness, and I was kind of surprised at … Continue reading Marshmallow Brownies
Month: January 2014
Soft Oatmeal White Chocolate Cookies (Gluten-Free)
As my foray into gluten-free baking continues, I have been pushing the boundaries slowly. I'm not going to be making gluten-free bread or cake anytime soon - basically anything that contains flour as its main component will be tricky to perfect with gluten-free flours. I thought that an oatmeal cookie would be a decent compromise, … Continue reading Soft Oatmeal White Chocolate Cookies (Gluten-Free)
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