This brownie is an elaborate affair. It involves a salted caramel filling and a whole bunch of different ingredients I don't normally keep (heavy cream, sour cream, corn syrup), but the resoundingly positive response to these have been worth every minute of labor I put into these. The texture is rich, fudgy, and just a … Continue reading Salted Caramel Fudgy Brownies
Month: October 2014
Chocolate Speckled Salted Shortbread
I wanted to get back into my baking groove, and instead of being paralyzed by the wide variety of recipes at my disposal, I decided to keep it sweet and simple: a bare bones shortbread recipe. It was also easy to shape - all I needed to do was press it flat with my hands … Continue reading Chocolate Speckled Salted Shortbread
Want Dessert 