I don't make carrot cakes very often, but when I do, I grate the hell out of a carrot and make sure it's one moist cake. I happened to have a carrot lying around, and although I usually roast my carrots, I wanted to have my veggies in a slightly more delicious form: coupled with … Continue reading Carrot Cake with Cream Cheese Frosting
Tag: olive oil
Lemon Yogurt Olive Oil Cake
This is a really plain-looking cake, but as far as taste goes, it's truly outstanding. I saw this recipe on Serious Eats, and was positively enthralled by the idea of adding olive oil into a lemon pound-esque cake. Those flavors sound very Mediterranean to me, and I also had a tub of Greek yogurt sitting … Continue reading Lemon Yogurt Olive Oil Cake
Yogurt and Sun Dried Tomato Biscuits
These biscuits were a haphazard post-work creation; I was really itching to make something, and since biscuits are as instant gratification as you could get when it comes to baking, I made some. They were decent warm from the oven but got a little dry as it sat out. I did use the minimum amount … Continue reading Yogurt and Sun Dried Tomato Biscuits